These stuffed pork chops make for a restaurant-worthy meal, but they're easier to prepare than they seem – ready in…
Stories
Homemade dumplings made simple! Make a fast & flavorful filling in the food processor, then fold into wontons with light…
Totally fresh & completely satisfying, this Simple, Citrusy Shrimp Ceviche with Avocado is the ultimate light summer dish, with no…
Making egg rolls at home is way easier than you’d guess - Fold a veggie-loaded pork filling into wrappers &…
Quickly marinate skirt steak & grill alongside bell peppers & onions until smoky, caramelized, & tender. Slice & serve in…
A round-up of some of our favorite PWWB summer grilling recipes for weeknights, parties & everything in between!
Thinly sliced chicken breasts are coated in a mixture of crispy panko breadcrumbs, finely chopped pistachios & parmesan cheese, then…
Furikake Salmon is a quick & easy weeknight dinner, Hawaii-style! 🌺🤙🏼 Made with 5 staple ingredients & ready in 25…
Hawaii’s iconic wood-fired rotisserie chicken is easy to make at home on a grill. Mom’s recipe uses a pineapple brine…
Golden & crispy Mochiko Chicken is Hawaii's delicious contribution to the global fried chicken scene, & my family's recipe is…
Hi there, I'm Jess!
If there’s 1 thing to know about me, it’s this: I am head-over-heels in love with food. I’m on a mission to make weeknight cooking flavorful, fast, & fun for other foodies, & PWWB is where I share foolproof recipes that deliver major flavor with minimal effort. Other true loves: pretty shoes, puppies, Grey’s Anatomy, & my cozy kitchen in Minneapolis, MN.
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