Mom's Homemade Teriyaki Marinade Story

MOM'S HomEMADE

WHY YOU'll LOVE IT

- Marit, PWWB Reader Get the Recipe!

WHAT YOU'LL NEED:

2 LBS OF MEAT OR VEGGIES OF CHOICE SOY SAUCE WATER DARK BROWN SUGAR GARLIC FRESH GINGER GREEN ONIONS Swipe Up for Recipe

1

First, gather & measure your ingredients. This marinade recipe comes together quickly! Swipe Up for Recipe

MIX THE MARINADE.

Add soy sauce, water, & brown sugar to a bowl or jar. Whisk or shake to combine. Add garlic, green onion, & ginger then stir to combine. Swipe Up for Recipe

3

Pour the marinade over your meat over veggies of choice & marinate for at least 6 hours or up to overnight. Swipe Up for Recipe

4

Grill your protein or veggies as desired & serve them up! This marinade is great with grilled chicken, beef, pork, teriyaki burgers or veggies! Swipe Up for Recipe

TAP HERE FOR TONS OF MORE EASY MARINADE RECIPES!

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MOM'S HomEMADE

TERIYAKI MARINADE

TAP FOR RECIPE

WHY YOU'll LOVE IT

Love this recipe! Used it for chicken and pork, and used the leftover sauce to mix in cooked rice – it is delicious!

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WHAT YOU'LL NEED:

1

GATHER INGREDIENTS.

MIX THE MARINADE.

2

3

MARINATE THE MEAT OR VEGGIES.

4

GRILL!

TAP HERE FOR TONS OF MORE EASY MARINADE RECIPES!

ENJOY!