- Marit, PWWB Reader
2 LBS OF MEAT OR VEGGIES OF CHOICE
SOY SAUCE
WATER
DARK BROWN SUGAR
GARLIC
FRESH GINGER
GREEN ONIONS
First, gather & measure your ingredients. This marinade recipe comes together quickly!
Add soy sauce, water, & brown sugar to a bowl or jar. Whisk or shake to combine. Add garlic, green onion, & ginger then stir to combine.
Pour the marinade over your meat over veggies of choice & marinate for at least 6 hours or up to overnight.
Grill your protein or veggies as desired & serve them up! This marinade is great with grilled chicken, beef, pork, teriyaki burgers or veggies!