2 LBS OF MEAT OR VEGGIES OF CHOICE
OLIVE OIL
ORANGE, LEMON, & LIME
GARLIC
HONEY
KOSHER SALT & GROUND BLACK PEPPER
DRIED OREGANO
GROUND CUMIN
First, gather & measure your ingredients. This marinade recipe comes together quickly!
Add all ingredients to a small bowl or jar. Whisk or shake to combine. Set aside or store in an airtight container in the refrigerator for up to 5 days.
Pour the marinade over your meat over veggies. Cover & marinate as directed: *Seafood - at least 20 mins, but no more than 45 mins. *Chicken & pork - at least 4 hours or up to 6 hours. *Beef & lamb - at least 12 hours or up to 24 hours. *Veggies - at least 20 mins & up to 24 hours.
Grill your protein or veggies as desired & serve them up! This marinade is great with chicken, pork, steak, or veggies!