Here on Plays Well With Butter, I share low-fuss recipes that flavor-obsessed home cooks can make any day of the week. Influenced by my restaurant days, my dishes use staple ingredients & simple techniques to build major flavor with minimal effort.
Most recipes are streamlined to be super weeknight-friendly, like my popular Hummus Bowls & Sheet Pan Chicken Al Pastor. Others like my Slowly Braised Short Rib Ragu & Best-Ever Bolognese are inspired by my love of pasta, while family recipes like Kalua Pork & Spam Musubi stem from my Hawaiian heritage.
No matter the inspiration, PWWB’s tried & true recipes create simple, homemade meals that rival any restaurant. I’m so glad you’re here! ♡ Happy cooking!