Veggies

Easy Grilled Vegetable Platter with Chimichurri Sauce (Vegan)

Creamy Greek Orzo Pasta Salad with Tzatziki Dressing

Grilled Mushroom Tacos with Chimichurri

10-Minute Sweet & Savory Grilled Onions

15-Minute Tender & Charred Grilled Cauliflower Steaks

15-Minute Sweet & Smoky Grilled Peppers

Best-Ever Wild Mushroom Vegetable Ragu

Spring Vegetable Salad with Pistachios, Parmesan, & Lemon Dijon Vinaigrette

Perfect, Quick and Simple San Marzano Tomato Sauce

Hearty Buffalo Chicken Bowls with Herby Ranch Yogurt Drizzle

Bold & Cozy Ribollita (Tuscan Bread Stew)

Mom’s Loaded Au Gratin Potatoes with Bacon and Smoked Gouda

Homemade Sweet Potato Gnocchi with Garlic Herb Brown Butter

Parmesan Crusted Roasted Delicata Squash

Crispy Wild Mushroom Stuffing (in a Cast Iron Skillet!)

Savory Sweet Potato Casserole with Crispy Herbed Bacon Breadcrumbs

Prosciutto Wrapped Green Bean Casserole Bundles with Crispy Onions

Chris’ Kinda-Famous Roasted Garlic Buttermilk Mashed Potatoes

Creamy Butternut Squash Pasta with Bacon

Easiest Homemade Roasted Tomato Soup with Basil

Sheet Pan Chicken Sausage and Veggies with Lemon & Feta (AKA My Fave Meal Prep Lunch!)

Grilled Peach and Burrata Salad with Prosciutto

The gal behind the blog Hi there, I’m Jess!

I’m the flavor-obsessed founder and recipe developer behind Plays Well With Butter! My love of cooking was shaped by years working in fine-dining restaurants, and I’ve spent the past 10+ years exploring how to make exceptional food work for everyday life. Here on PWWB, you’ll find smart techniques and thoroughly tested recipes you’ll be excited to make again and again. So glad you’re here!

More About Me

seasonal inspiration

An overhead shot of fall caesar salad inside of a cream colored ceramic bowl that sits atop a creamy white textured surface. The bowl is surrounded by a burnt orange colored linen napkin, a small ceramic bowl filled with shaved parmesan, and a few loose sprigs of fresh thyme. Two gold spoons rest inside of the bowl for serving.

Autumn Caesar Salad with Roasted Delicata Squash Croutons

A bowl of creamy baked butternut risotto topped with shaved parmesan and fresh herbs sits on a green-patterned plate, next to a green napkin, a glass of white wine, and a small dish of cracked black pepper.

Hands-Free Baked Butternut Squash Risotto (No Stirring!)

Braised Short Rib Ragu Pappardelle shown in a pasta bowl, topped with grated parmesan & fresh parsley. The bowl sits atop a black surface surrounded by a small wooden pinch bowl filled with grated parmesan, a gray linen napkin, & a set of silver silverware.

Slowly Braised Short Rib Ragu

Side angle of pumpkin cheesecake with gingersnap crust. The cheesecake is on a small white ceramic plate, topped with drizzly caramel & freshly whipped cream.

Best-Ever Pumpkin Cheesecake with Gingersnap Crust

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