Spicy Italian sausage, toasted walnuts & deeply caramelized mushrooms tossed into your pasta of choice with the best creamy marsala…
Stories
Creamy Mascarpone Pasta with Chicken & Asparagus with springtime ingredients. Shallots, garlic, asparagus, & sweet peas tossed with pasta in…
This easy Greek marinade recipe bursts with flavor from tons of garlic, lemon & oregano, & its Greek yogurt base…
Easy to prepare & filled with absolutely crave-worthy flavor, this Shawarma Marinade recipe is the BEST! Use it to make…
5 Meatless Meals that are naturally vegan or vegetarian dinners. Flavorful meatless meals that are quick to make. Everyone will…
Beef short ribs slowly braise until fall-apart tender with simple vegetables, fresh herbs, tomatoes, & red wine for a hearty…
This Herb Butter Basted Cast Iron Steak recipe is made with simple ingredients & uses a very straight-forward technique. You'll…
ALDI Burrito Night, a semi-homemade approach to completely delicious at-home burritos. Thinly sliced chicken fajitas in a zesty marinade with…
Tangy, spicy buffalo chicken served power bowl-style on a base of rice & greens with spiced roasted cauliflower, carrots, &…
Must-have BBQ Pulled Pork. Rich & flavor-filled pork shoulder is studded with garlic, dusted in a heavily spiced BBQ dry…
Hi there, I'm Jess!
If there’s 1 thing to know about me, it’s this: I am head-over-heels in love with food. I’m on a mission to make weeknight cooking flavorful, fast, & fun for other foodies, & PWWB is where I share foolproof recipes that deliver major flavor with minimal effort. Other true loves: pretty shoes, puppies, Grey’s Anatomy, & my cozy kitchen in Minneapolis, MN.
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