American

BLT Salad with Sourdough Croutons & Buttermilk Dressing

Shaved Zucchini Salad with Pistachios & Parmesan

Lemon Zucchini Pasta with Crispy Garlic Breadcrumbs

Heirloom Tomato Goat Cheese Salad

Cucumber Avocado Salad with Dill & Feta

Brown Sugar Baked Beans with Bacon & Sausage

Lobster Salad with Old Bay Buttermilk Dressing & Toasted Brioche Croutons

Grilled Sweet Potatoes with Cilantro Lime Hummus

Grilled Chimichurri Steak Kabobs

Grilled Buffalo Cauliflower Salad

Skillet Lemon Butter Chicken with Artichokes & Asparagus

Rich and Hearty Loco Moco (Local Hawaii Comfort Food)

Finger Lickin’ Grilled Baby Back Ribs

Homemade Chicken Wontons with Spicy Chili Oil

Greek-Inspired Chicken Bowls with Avocado Tzatziki

Sheet Pan Salmon and Asparagus with Crispy Smashed Potatoes & Lemony Dill Yogurt Sauce

The gal behind the blog Hi there, I’m Jess!

I’m the flavor-obsessed founder and recipe developer behind Plays Well With Butter! My love of cooking was shaped by years working in fine-dining restaurants, and I’ve spent the past 10+ years exploring how to make exceptional food work for everyday life. Here on PWWB, you’ll find smart techniques and thoroughly tested recipes you’ll be excited to make again and again. So glad you’re here!

More About Me

seasonal inspiration

An overhead shot of fall caesar salad inside of a cream colored ceramic bowl that sits atop a creamy white textured surface. The bowl is surrounded by a burnt orange colored linen napkin, a small ceramic bowl filled with shaved parmesan, and a few loose sprigs of fresh thyme. Two gold spoons rest inside of the bowl for serving.

Autumn Caesar Salad with Roasted Delicata Squash Croutons

A bowl of creamy baked butternut risotto topped with shaved parmesan and fresh herbs sits on a green-patterned plate, next to a green napkin, a glass of white wine, and a small dish of cracked black pepper.

Hands-Free Baked Butternut Squash Risotto (No Stirring!)

Pumpkin Pasta alla Vodka

An overhead shot of spiced apple crisp with a scoop of vanilla ice cream inside of a white bowl with a dainty brown pattern. A gold fork rests inside of the bowl and the bowl sits atop a creamy white textured surface surrounded by two other servings of apple crisp in a brown and white bowls, a gray linen napkin, and a small white ceramic cup of masala chai tea.

Chai Spiced Apple Crisp

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American

Wisconsin Butter Burgers

Spicy Ahi Tuna Tostadas

BLT Salad with Sourdough Croutons & Buttermilk Dressing

Shaved Zucchini Salad with Pistachios & Parmesan

Lemon Zucchini Pasta with Crispy Garlic Breadcrumbs

Heirloom Tomato Goat Cheese Salad

No-Bake Muesli Bars

Cucumber Avocado Salad with Dill & Feta

Brown Sugar Baked Beans with Bacon & Sausage

Lobster Salad with Old Bay Buttermilk Dressing & Toasted Brioche Croutons

Grilled Sweet Potatoes with Cilantro Lime Hummus

Cilantro Jalapeno Hummus

Grilled Chimichurri Steak Kabobs

Grilled Buffalo Cauliflower Salad

Caramelized Onion Burgers

Skillet Lemon Butter Chicken with Artichokes & Asparagus

Rich and Hearty Loco Moco (Local Hawaii Comfort Food)

Finger Lickin’ Grilled Baby Back Ribs

Homemade Chicken Wontons with Spicy Chili Oil

Mom’s Homemade Pork Egg Rolls

Furikake Salmon

Beer-Braised Pork Carnitas

Greek-Inspired Chicken Bowls with Avocado Tzatziki

Sheet Pan Salmon and Asparagus with Crispy Smashed Potatoes & Lemony Dill Yogurt Sauce

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