Your Easiest Thanksgiving Yet!

Consider this your invitation to your most stress-free Thanksgiving yet. Here you’ll find simple, yet festive & flavorful recipes for a delicious Thanksgiving celebration. You’ll be able to live in the moment as you share delicious food with the people you love most. THAT is what Thanksgiving is all about, right? Check out our 3-Hour Thanksgiving to get started!

Featured Post

No-Stir Pumpkin Risotto

This No-Stir Pumpkin Risotto recipe is a delicious autumnal risotto, just as easy to make as it is to eat! Pumpkin purée is stirred into perfectly al dente risotto with plenty of parmesan cheese & nutmeg, adding festive color & the perfect touch of earthy, sweet pumpkin flavor. Using just…

Hi there, I'm Jess!

If there’s 1 thing to know about me, it’s this: I am head-over-heels in love with food. I’m on a mission to make weeknight cooking flavorful, fast, & fun for other foodies, & PWWB is where I share foolproof recipes that deliver major flavor with minimal effort. Other true loves: pretty shoes, puppies, Grey’s Anatomy, & my cozy kitchen in Minneapolis, MN.

More Posts

Best-Ever Pumpkin Cheesecake with Gingersnap Crust

Ditch the pie this Thanksgiving & make the Best-Ever Pumpkin Cheesecake instead! Rich & creamy cheesecake with the perfect light & fluffy texture, laced with warm pumpkin spices, & served on a super gingery gingersnap crust. This pumpkin cheesecake with gingersnap crust is the ultimate pumpkin dessert for Thanksgiving or Friendsgiving celebrations! Make-ahead friendly, easily gluten-free.

(Cheater!) Easy Sweet Potato Casserole with Candied Pecan Topping

Not your grandma's sweet potato casserole recipe! A couple of smart swaps make this Easy Sweet Potato Casserole with Candied Pecan Topping just as good as the classic, with none of the fuss. Pure maple syrup & cinnamon are folded into the creamiest, fluffiest mashed sweet potatoes you'll ever make. Finish with a sprinkling of candied pecans & walnuts to add a sweet & crunchy topping without any extra work. The perfect side dish for Thanksgiving, Friendsgiving, or any comfort food dinners this fall & winter. Meal prep & make-ahead instructions provided.

Cheesy Butternut Squash Gratin

A new holiday dinner staple: Cheesy Butternut Squash Gratin with Smoked Gouda & Herbed Breadcrumbs! Melt-in-your-mouth creamy & tender butternut squash is infused with onion & sage then topped with melty & smoky gouda & perfectly toasty breadcrumbs for the ultimate holiday dinner bite. This squash au gratin is easy to make, & it's a show-stopping & indulgent side dish, perfect for Thanksgiving, Friendsgiving, Christmas, or any comforting dinner this winter! Meal prep & make-ahead instructions provided.

Aunt Kari’s Sourdough Stuffing with Sausage & Mushrooms

Introducing you to our favorite homemade stuffing: Herbed Sourdough Stuffing with Sausage & Mushrooms! Sourdough bread cubes are tossed with butter & tons of fresh herbs & mixed with sage pork sausage, mushrooms, + a super-secret ingredient that takes this sausage stuffing recipe to the next level. Bake until browned with perfect craggy-crisp edges & the center is so creamy it nearly melts in your mouth. This stuffing is easy to make, classic with a couple of gourmet touches, & totally worthy of a spot on your Thanksgiving table! Meal prep & make-ahead instructions provided!

Extra Flaky Pumpkin Biscuits with Garlic Herb Butter

With dozens & dozens of layers of pure pumpkin goodness, these Extra Flaky Pumpkin Biscuits are an absolute showstopper! A classic buttermilk biscuit with a heavy dose of autumnal goodness, these pumpkin buttermilk biscuits are extra flaky, tender, & laced with fresh sage & warm fall spices. Made with staple ingredients in with just 20 minutes of prep time, these pumpkin biscuits are a delicious & comforting addition to any fall meal, & the perfect festive touch for your Thanksgiving menu.

Topics

Sign up for our newsletter

Maple Mustard Roasted Brussels Sprouts with Pancetta, Pine Nuts & Parmesan

Maple Mustard Roasted Brussels Sprouts with Pancetta, Pine Nuts, & Parmesan, the absolute best roasted Brussels sprouts recipe! Brussels sprouts oven roast with pancetta in a simple sauce made of pure maple syrup & mustard, until perfectly crispy & caramelly. Finish with pine nuts & parmesan cheese for an extra special touch. These mustard maple roasted Brussels sprouts are the perfect side dish for holiday dinners, like Thanksgiving or Christmas, but also easy enough for weeknights all fall & winter long. You will LOVE them!

Chris’ Kinda-Famous Roasted Garlic Buttermilk Mashed Potatoes

An easy & ultra-creamy Roasted Garlic Buttermilk Mashed Potatoes recipe! Yukon gold potatoes are mashed with butter & buttermilk until perfectly creamy, & finished with deeply caramelized roasted garlic. The perfect side dish for Thanksgiving, Christmas, or any comfort food dinner! Make-Ahead, Stovetop, Slow Cooker, & Instant Pot instructions provided.

Creamy Pumpkin Mac & Cheese with Brown Butter Sage Breadcrumbs

The ultimate mac & cheese recipe for fall: Creamy Pumpkin Mac & Cheese with Brown Butter Sage Breadcrumbs! Pasta is tossed into a velvety, rich pumpkin cheese sauce made with warm fall spices & 3 types of cheese, finished with crispy brown butter sage breadcrumbs, & baked until bubbly & perfect. This homemade pumpkin macaroni & cheese is savory, rich, creamy & decadent. Perfect for the best cozy dinner this fall, or to serve as a festive side dish at Thanksgiving or Friendsgiving.

Hi there, I'm Jess!

If there’s 1 thing to know about me, it’s this: I am head-over-heels in love with food. I’m on a mission to make weeknight cooking flavorful, fast, & fun for other foodies, & PWWB is where I share foolproof recipes that deliver major flavor with minimal effort. Other true loves: pretty shoes, puppies, Grey’s Anatomy, & my cozy kitchen in Minneapolis, MN.

Topics

Sign up for our newsletter