Entrée Salads & Bowls

Lobster Salad with Old Bay Buttermilk Dressing & Toasted Brioche Croutons

Grilled Sweet Potatoes with Cilantro Lime Hummus

Grilled Buffalo Cauliflower Salad

Greek-Inspired Chicken Bowls with Avocado Tzatziki

Herbed Chicken Strawberry Salad with Maple Balsamic Vinaigrette

Salmon Taco Bowls with Cilantro Ginger Green Sauce

Mom’s Hawaiian Shoyu Ahi Poke Bowls

Shoyu Ahi Poke (Hawaiian Tuna Poke Recipe)

Thanksgiving Salad with Cinnamon Cider Vinaigrette

Autumn Caesar Salad with Roasted Delicata Squash Croutons

Cozy Autumn Grain Bowls with Maple Cinnamon Vinaigrette

Burrata Caprese Salad with Heirloom Tomatoes & Basil Pesto

Grilled Veggie Burrito Bowls with Green Rice

Summer Tomato Salad with Charred Corn

Glow Bowls – Grilled Chicken & Quinoa Grain Bowls with Curry Vinaigrette.

Summer Farro Salad with Grilled Vegetables & Burst Tomatoes

Creamy Greek Orzo Pasta Salad with Tzatziki Dressing

Grilled Chicken Bulgogi Lettuce Wraps with Gochujang Aioli

Grilled Chicken and Asparagus Salad with Kale, Goat Cheese, & Farro

Soy-Glazed Seared Salmon Rice Bowls with Namasu

The gal behind the blog Hi there, I’m Jess!

I’m the flavor-obsessed founder and recipe developer behind Plays Well With Butter! My love of cooking was shaped by years working in fine-dining restaurants, and I’ve spent the past 10+ years exploring how to make exceptional food work for everyday life. Here on PWWB, you’ll find smart techniques and thoroughly tested recipes you’ll be excited to make again and again. So glad you’re here!

More About Me

seasonal inspiration

An overhead shot of fall caesar salad inside of a cream colored ceramic bowl that sits atop a creamy white textured surface. The bowl is surrounded by a burnt orange colored linen napkin, a small ceramic bowl filled with shaved parmesan, and a few loose sprigs of fresh thyme. Two gold spoons rest inside of the bowl for serving.

Autumn Caesar Salad with Roasted Delicata Squash Croutons

A bowl of creamy baked butternut risotto topped with shaved parmesan and fresh herbs sits on a green-patterned plate, next to a green napkin, a glass of white wine, and a small dish of cracked black pepper.

Hands-Free Baked Butternut Squash Risotto (No Stirring!)

Pumpkin Pasta alla Vodka

An overhead shot of spiced apple crisp with a scoop of vanilla ice cream inside of a white bowl with a dainty brown pattern. A gold fork rests inside of the bowl and the bowl sits atop a creamy white textured surface surrounded by two other servings of apple crisp in a brown and white bowls, a gray linen napkin, and a small white ceramic cup of masala chai tea.

Chai Spiced Apple Crisp

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Entrée Salads & Bowls

Lobster Salad with Old Bay Buttermilk Dressing & Toasted Brioche Croutons

Grilled Sweet Potatoes with Cilantro Lime Hummus

Falafel-ish Quinoa Salad

Grilled Buffalo Cauliflower Salad

Greek Farro Salad

Greek-Inspired Chicken Bowls with Avocado Tzatziki

Herbed Chicken Strawberry Salad with Maple Balsamic Vinaigrette

Salmon Taco Bowls with Cilantro Ginger Green Sauce

Mom’s Hawaiian Shoyu Ahi Poke Bowls

Shoyu Ahi Poke (Hawaiian Tuna Poke Recipe)

Thanksgiving Salad with Cinnamon Cider Vinaigrette

Autumn Caesar Salad with Roasted Delicata Squash Croutons

Cozy Autumn Grain Bowls with Maple Cinnamon Vinaigrette

Burrata Caprese Salad with Heirloom Tomatoes & Basil Pesto

Grilled Panzanella Salad

Grilled Veggie Burrito Bowls with Green Rice

Sun Dried Tomato Pasta Salad

Summer Tomato Salad with Charred Corn

Glow Bowls – Grilled Chicken & Quinoa Grain Bowls with Curry Vinaigrette.

Summer Farro Salad with Grilled Vegetables & Burst Tomatoes

Creamy Greek Orzo Pasta Salad with Tzatziki Dressing

Grilled Chicken Bulgogi Lettuce Wraps with Gochujang Aioli

Grilled Chicken and Asparagus Salad with Kale, Goat Cheese, & Farro

Soy-Glazed Seared Salmon Rice Bowls with Namasu

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