Plays Well With Butter | Unfussy & Flavor-Filled Recipes

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A close-up macro shot of a partially eaten furikake salmon fillet on a green plate with a wood-handled fork.

Furikake Salmon

Two small plates of mochiko chicken served on a bed of rice sit upon a teal surface. A striped dish towel, two forks, a bowl of furikake and bowl of aioli sit beside the plates.

Light & Crispy Mochiko Chicken (Hawaii-Style Fried Chicken Thighs)

Six pork shumai dumplings rest atop a colorful platter that sits atop a creamy white textured surface. The pork shumai dumplings have been garnished with sliced green onions. A pair of wooden chopsticks rest alongside the platter and a small blue and white bowl filled with siu mai sauce rests alongside the platter.

Mom’s Easy Pork Shumai Dumplings (Siu Mai)

An overhead shot of beer braised carnitas tacos topped with salsa verde, fresh chopped cilantro, diced yellow onion, with lime wedges on the side. The tacos sit atop an aluminum baking sheet that sits atop a creamy white surface surrounded by lime wedges, a bottle of Modelo beer, and a loose beer bottle cap.

Tacos, Burritos, & Enchiladas

Beer-Braised Pork Carnitas

An assembled greek chicken bowl sits on a small plate atop a white surface with a white cloth. A pita and gold fork rest alongside the bowl, and a bowl of avocado tzatziki is on the counter beside it. A bowl of feta, jar of pickled onions, fresh dill, & lemon can be seen in the background.

Entrée Salads & Bowls

Greek-Inspired Chicken Bowls with Avocado Tzatziki

An overhead shot of three crispy fish tacos arranged atop a white and blue painted plate that sits atop a creamy white textured surface. The tacos are plated with lime wedges and fresh cilantro, cilantro ranch slaw, and smashed avocado. The plate is surrounded by loose lime slices and cilantro, a margarita, and a white linen napkin.

Tacos, Burritos, & Enchiladas

Crispy Fish Tacos with Cilantro Ranch Slaw

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