BEST-EVER BOLOGNESE

WHY YOU'LL LOVE IT

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WHAT YOU'LL NEED

CARROTS CELERY YELLOW ONION PANCETTA GARLIC OLIVE OIL GROUND BEEF GROUND PORK TOMATO PASTE RED WINE FRESH ROSEMARY FRESH THYME BAY LEAVES PARMESAN RIND CRUSHED TOMATOES CHICKEN STOCK HEAVY CREAM GRATED PARMESAN BUCATINI Get the Recipe!

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7 SERVE & ENJOY!

ENJOY!

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BEST-EVER BOLOGNESE

TAP FOR RECIPE

WHY YOU'LL LOVE IT

IT'S...

✓ RICH & HEARTY ✓ SLOWLY SIMMERED GOODNESS ✓ TESTED AND PERFECTED

WHAT YOU'LL NEED

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PREP SOFFRITTO & PESTATA

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COOK THE PESTATA

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BROWN THE SOFFRITTO

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BROWN THE MEATS

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BUILD & SIMMER SAUCE

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BOIL THE PASTA

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FINISH THE PASTA

SERVE & ENJOY!

ENJOY!

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