Description
not your average overnight oats! these chocolate coconut cold brew overnight oats do double duty as a healthy on-the-go breakfast & a jolt of caffeine!
Ingredients
Scale
- 3 cups old fashioned oats
- 1 1/2 cups unsweetened flaked coconut
- 1/3 cup cocoa powder
- 1/2 teaspoon salt
- 2 cups Dunkin Donuts cold brew coffee
- 1 cup light coconut milk
- 1/3 cup maple syrup (or agave, or honey)
- 2 tablespoons vanilla extract
- optional: 6 scoops collagen powder
Instructions
- In a large bowl, combine the oats, coconut, cocoa powder and salt (& collagen powder, if using), mixing until everything is well incorporated. Transfer the oat mixture into 6 jars or airtight containers, evenly distributing the oats into each jar. Set aside.
- In a jar or pitcher, combine the cold brew coffee, coconut milk, maple syrup, & vanilla extract. Stir to combine. Carefully pour the coffee mixture into each jar, over the oats.
- Cover each jar with its lid, shake to combine, & store in the refrigerator overnight (or up to 6 days) for easy grab-&-go breakfasts throughout the week. To serve, top with additional maple syrup, cocoa powder, & flaked coconut as desired. Enjoy!
Nutrition
- Serving Size: 6